Sauced & Tossed Chicken Company Uncategorized Food trucks: The recipe is in the name, Sauced & Tossed

Food trucks: The recipe is in the name, Sauced & Tossed

Owner: Grant Fabbri of Charlton 

The Staple Sauce: The truck’s staple is a mouthful: the spicy, sweet chili and boneless-chicken basket. Make sure you don’t leave without the side of fries. 

The Toss: Passion for cooking has always surrounded Grant Fabbri. 

MORE ON TELEGRAM.COM

https://www.telegram.com/story/news/local/2024/06/17/food-trucks-the-recipe-is-in-the-name-sauced-tossed/73958409007

Related Post

King of the road: Sauced & Tossed Chicken emerges as Best Food Truck in Central Mass.King of the road: Sauced & Tossed Chicken emerges as Best Food Truck in Central Mass.

THANK YOU TO ALL OUR FANS

We are thrilled to announce we have been voted best food truck in Central Mass. Full Article Below

In a spirited battle, with foodies weighing in more than 11,000 times, Sauced & Tossed Chicken drives away with the title of Best Food Truck in Central Massachusetts.

https://www.telegram.com/story/lifestyle/food/2024/10/08/sauced-tossed-chicken-tops-morawski-barbecue-for-best-food-truck/75555122007

Paula's Pineapple Sesame sauce of the month

Paula’s Pineapple Sesame — Sauce of the MonthPaula’s Pineapple Sesame — Sauce of the Month

Paula’s Pineapple Sesame is our sauce of the month for September — a staff creation by Paula.

Polynesian-inspired, with pineapple, sesame, garlic, soy, and brown sugar. It’s housemade, and you can ask for it on wings or strips through the end of the month.

Stop by Sauced & Tossed at 32 Main St in Webster, or order online, and Get Sauced.